When we say all natural, all grassfed, and local – we mean it! Order soon while supplies last! You can be assured that our CRNB has no antibiotics or hormones, is 100% grass-fed with no grain finishing, and is locally-raised in the hills south of Livermore and Tracy. From Our Family Ranch to Your Family…
Sales of our 2026 Connolly Ranch Natural Beef (CRNB) are now open! Get your order now while supplies last. Go to our Beef Order page to place your order and make your deposit. It’s as EASY as 1-2-3. Step 1: Fill Out the Online Order Form. Step 2: Pay $500 Non-Refundable Deposit to Reserve your Mixed Quarter-Side Order. Step…
We are excited to announce that sales for our 2026 Connolly Ranch Natural Beef (CRNB) open Monday, April 27, 2026. We are again offering mixed quarter-side orders of individually cut, wrapped/labeled, frozen and boxed beef. Join our newsletter for email updates. Watch for more announcements about our 2026 sales. Email us at crnb@connollyranch.com for questions. Watch for further…
Rangeland, like that on Connolly Ranch, is a big player in the fight against rising carbon levels as described by the American Grassfed Association: How it works: 1. Plants pull carbon from the air: every blade of grass captures carbon dioxide during photosynthesis. The more grass the more it pulls carbon from the air. 2….
Our general sales for this season are now closed. Thank you to our new and long-term customers! We are excited to deliver your Connolly Ranch Natural Beef order in July. Although this season’s sales have closed, please read about our offerings, and check back next spring for news about our 2026 sales. Email us at…
Act soon! Our 2025 Beef Orders will close on Sunday, May 25, 2025. We offer mixed quarter-sides—a great way to fill your freezer with premium, locally raised, grass-fed beef that will last you all year. Our Beef is: This is more than just beef—it’s a commitment to local food systems, environmental stewardship, and quality you…
We’re excited to announce that our 2025 beef sales will officially open on April 25th! This year, we’ll again be offering mixed quarter-sides—a great way to fill your freezer with premium, locally raised, grass-fed beef that will last you all year. Our Beef is: This is more than just beef—it’s a commitment to local food…
Our Dad often laments that “we are raising cattle next to Livermore, Tracy and nearby cities in the East Bay and Valley, but the traditional beef market takes our cattle far away and doesn’t directly supply our own community.” With Connolly Ranch Natural Beef (CRNB), we are trying to change that. In the traditional…
Sales of 2024 CRNB are completed. Thank you to all of our customers. We hope you enjoy the beef. Can’t wait to serve you all and others in the community next year. Email us at crnb@connollyranch.com if you have any questions or feedback.
Our direct-to-consumer sale of locally-raised, all-natural, all-grass fed beef closes May 23, 2024.