Looking out on the ranch’s golden rolling hills in the diablo range, with Mt. Diablo visible to the left of the photo and the Central Valley to the right, in summer with some clouds in the blue sky.

Connolly Ranch

Connolly Ranch is a 150 year old family-owned and operated cattle ranch nestled in the rolling foothills where San Joaquin and Alameda counties meet, overlooking the Great Central Valley and Northern Diablo Range 0f California. Our mission is simple; to sustainably manage the ranch land and cattle operation so the land’s beauty, natural resources, and open space are maintained for future generations.

Our Black Angus herd is 100% grass-fed and our cattle never receive any hormones, implants, antibiotics, or grain. We select the highest quality steers to be taken directly off pasture for our local beef sales. We currently offer mixed quarter-sides (~60-80 lbs) of beef, containing a mix of cuts and ground. Each cut is individually packaged, vacuum-sealed, labeled, and frozen. Order online and pick up your order in-person near our ranch in Tracy.